2 July 2011

Today's nutritious recipe from Kinder Kitchen - easy tomato sauce for pasta

I am currently on holiday and in a wok I have just made the easiest tomato sauce, ideal for pasta. Healthy and delicious and quick all at the same time.

Ingredients:
1 large (2 small) really ripe finely chopped tomato (the ones you usually get in a Turkish shop)
1 clove of crushed garlic
A squeeze of tomato sauce (ketchup!)
Olive oil

Method:
1. Heat the oil in a wok or the like
2. Add the finely chopped tomatoes and garlic
3. After a couple of ,minutes add the ketchup and cook a further 3/4 minutes stiring occasionally

serve with pasta and a sprinkling of cheese.

1 comment:

Anonymous said...

Yummy!!